Recipe: Liver Biscuits For Dogs

Liver is packed full of nutrients that can benefit your dog’s health and wellbeing. Your dog will love the flavour of these biscuits. Happy baking!


  • 1 cup whole wheat flour
  • ¼ cup cornmeal
  • ¼ cup rolled oats
  • ¼ cup wheat germ
  • ½ cup pureed liver
  • 1 egg
  • ¼ cup water


  1. Preheat the oven to 180°C (350°F).
  2. In a large mixing bowl, combine the whole wheat flour, cornmeal, rolled oats, and wheat germ.
  3. Add the pureed liver, egg, and water to the dry ingredients and stir until well combined.
  4. Knead the dough for a few minutes until it is smooth and pliable.
  5. Roll out the dough to a thickness of about 0.6 cm (1/4 inch).
  6. Cut the dough into small pieces or shapes using a cookie cutter or knife.
  7. Place the biscuits on a baking sheet lined with parchment paper.
  8. Bake for 20-25 minutes or until the biscuits are lightly browned and crispy.
  9. Remove the biscuits from the oven and let them cool completely on a wire rack before serving.

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